Monday, 13 August 2007


Sunday lunch and off to Palmiro's,a rightly famous Italian eatery of the parish, with Steve and Ashley of Sandbar fame [more of their Polish menu later] As you can see ,on a sunny Sunday ,you will often find a lamb being roasted for the great lunch that the restaurent puts on every sabbath.
The menu offers you a classic 4 course structure. 1 Antipasto 2 Primo piatto 3 Secondo piatto 4 Dolce.As Italy is the home of the Slow food movement, it was fitting that after sitting down to lunch at 1ish ,we arose ,full and happy, sometime near 5.


1 comment:

Peter Lythgoe said...

Well that lamb looks delicious. I think I will have to take a stroll round there to try it!